This Level 7: Easy to Chew Easy Weeknight Fried Rice is exactly what you need after a long day at work! It's a quick, delicious, and easy to chew meal!
Prep Time10 minutesmins
Cook Time10 minutesmins
Course: Main Course
Cuisine: Chinese
Keyword: easy to chew
Servings: 2
Ingredients
2green onionssliced thinly
3clovesgarlicminced
1tablespoonfresh gingerminced
2cupscooked white rice
2eggs
1cupfrozen peas
Scant ¼ c soy sauce
1tablespoonbrown sugar
1tablespoonsriracha
½teaspoonsesame oil
Vegetable oilfor sauteing
Instructions
Heat nonstick pan over medium heat. Add vegetable oil. Then add the green onions, garlic, and fresh ginger. Saute 1-2 minutes, or until softened and fragrant.
Reduce heat slightly, then mix in the rice.
Crack two eggs into a bowl and whisk together. Pour over rice in the pan. Cook until the egg is completely cooked through.
While the egg is cooking, mix together soy sauce, brown sugar, sriracha, and sesame oil. Once the egg is cooked, pour over the rice. Add additional soy sauce and black pepper to taste.