Real Food for Modified Texture Diets
Our Most Popular Dysphagia Recipes
Level 4: Puree / Extremely Thick
Usually eaten with a spoon, cohesive
Level 5: Minced & Moist
Tiny pieces covered with a thick, non-dripping sauce
Level 6: Soft & Bite Sized
Tender bites, easily mashed with a fork or tongue
New to a modified diet?
Looking for something besides yogurt?
Starting off with a modified diet can be overwhelming. Your doctor or speech therapist prescribed a modified diet, and you have no idea where to start. We’re here to help!
This blog follows the IDDSI standards which help manage dysphagia diets. IDDSI has seven levels that regulate testing methods for both liquids and solids. Our IDDSI recipes are separated into these seven levels to make searching for the perfect recipe easy!
We will provide you with recipes, instructions, and tips/tricks for living with a modified diet!